Shut up, you punk!
One of our interns is eating frozen apple juice. He took apple juice, poured it into a cup, and shoved it in the freezer. Now he is enjoying a delicious frozen beverage.
I want to go over there and take it from him. But that would be kind of rude. I don’t even like apple juice, but somehow when it’s frozen it looks righteous. Very clever. The intern will go far. He will go even farther if he gives me some goddamn frozen apple juice, natch!
Over the weekend Marco, Lizzie, and I finished our SUPERSECRET PROJECT which will BLOW YOUR GODDAMN MINDS. IN fact you should wear a helmet to protect your mind. Oh it will still get blown, but at least it will be contained and you don’t have to call the search dogs in to help you find pieces of your mind blown all over the place. Just a tip.
LA just had a magnitude-5.8 earthquake so we already have our helmets on today… Note to Annie: I’m not very good at keeping “SUPERSECRETS”.
Follow-up Note to Annie: I’m PRETTY decent at BLOWING MY GODDAMN MIND tho.
jon: Yeah I heard. 5.8 at Pomona. Pssah. I was in a 6.7 in Northridge, biatch! 5.8 is like change I find in my other pants.
You don’t like apple juice either?? But you’re already a vegetarian and a lactard. Is your SUPERSECRET PROJECT “The Annietown Diet”? That could potentially blow our minds and our colons.
annie: hahaha. Yeah the NR-EQ was a bigga troblem. 5.8 was not a goodeNUF reason to dip into SUPERSECRETE stash of flashlights, granola bars, Sparkletts and frozen apple juices.
Yeah sorry about the quake, it was my fault. I was chillin with a lady friend and uh, you know, the earth moved. My bad…
I know this is a day late (I was in Philadelphia the last couple of) but What on earth is Shame Eating? Hey now, since somebody’s brought up eating and Philadelphia, let me tell you about this place where you can EAT IN PHILADELPHIA called Fogo de Chao. Men in gauchos and tall black boots. Knives. Skewers. A salad bar with more meat than salad. Basically, it’s meat everywhere. (insert quip about Cal Naked Guy here) They give you this coaster with red on one side and green on the other to put next to your plate…when you’re ready for meat, green side up! A mustachioed gaucho-man comes over and slices a bit-o-flesh off his skewer (gosh this sounds weird when it’s written out) and you help with your little silver tongs. When you want peace and quiet to devour the filet or whatever, red side up! No more meat-gauchos! It’s fantastic! It’s like being in Rome with the Caesars. I heartily advise it, unless you’re the least bit vegetaria-vegan. Then you’re going to want to march outside with a sign.
Steve: I mean I think apple juice is ok but it is too sweet. I rather eat an apple than drink it. Shut up.
Ramon: har har har that’s not what she said.
LilGerman: They have those places here and I’ve actually been to them for various friends’ birthdays even though I’m a lame vegetarian. There’s actually one not too far from my apartment. Churrascaria is what they are called I believe. Otherwise known as an all-you-can-eat-meat palace.
Not sure who said it first, Confucius or Homer Simpson, “If God did not want us to eat animals, he would not have made it taste like meat.” It’s just hard to say same about soy products. That is probably why there are no “Soyrascarias” out there.
Been busy the last week but now ahm back. Hi!
When I was a kid I made OJ pops - fill an ice tray with OJ, put plastic wrap over it, poke toothpicks through and freeze. OJ pops! I saw this on some Saturday morning kids show. It wasn’t very good, though, because the ice is hard as, well, ice, and it’s difficult to eat an ice cube when you’re 6.
Ms. Biz: It’s true and then you wait for them to melt and it’s like damn, why didn’t I just drink the OJ then?